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タイトル
和文: 
英文:Biosensors for Odor Detection: A Review 
著者
和文: DENG Hongchao, 中本 高道.  
英文: Hongchao Deng, Takamichi Nakamoto.  
言語 English 
掲載誌/書名
和文: 
英文:Biosensors 2023 
巻, 号, ページ Vol. 13    No. 12   
出版年月 2023年11月27日 
出版者
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英文: 
会議名称
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英文: 
開催地
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英文: 
公式リンク https://www.mdpi.com/2079-6374/13/12/1000
 
DOI https://doi.org/10.3390/bios13121000
アブストラクト Abstract Animals can easily detect hundreds of thousands of odors in the environment with high sensitivity and selectivity. With the progress of biological olfactory research, scientists have extracted multiple biomaterials and integrated them with different transducers thus generating numerous biosensors. Those biosensors inherit the sensing ability of living organisms and present excellent detection performance. In this paper, we mainly introduce odor biosensors based on substances from animal olfactory systems. Several instances of organ/tissue-based, cell-based, and protein-based biosensors are described and compared. Furthermore, we list some other biological materials such as peptide, nanovesicle, enzyme, and aptamer that are also utilized in odor biosensors. In addition, we illustrate the further developments of odor biosensors.

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