"Chayapa Yiengveerachon","Modeling of membrane cross-flow filtration process of protein-polysaccharide natural suspension",,,,,,,2021,Sept.
"Chayapa Yiengveerachon","Modeling of membrane cross-flow filtration process of protein-polysaccharide natural suspension",,,,,,,2021,Sept.
"Chayapa Yiengveerachon","Modeling of membrane cross-flow filtration process of protein-polysaccharide natural suspension",,,,,,,2021,Sept.
"Chayapa Yiengveerachon","Modeling of membrane cross-flow filtration process of protein-polysaccharide natural suspension",,,,,,,2021,Sept.
"Chayapa Yiengveerachon,Shiro YOSHIKAWA,Hideyuki MATSUMOTO,Shinichi OOKAWARA","Characteristics of coconut protein separation process by means of membrane ultrafiltration",,"Journal of Food Process Engineering",,,,,2020,Jan.
"Chayapa Yiengveerachon,Shiro Yoshikawa,Hideyuki Matsumoto,Shinichi Ookawara","Cross-flow Ultrafiltration of Aqueous Solution of Coconut Protein","25th Regional Symposium on Chemical Engineering",,,,,,2018,Nov.