Antihypertensive peptides derived from food proteins. | Science Tokyo Research Repository (T2R2)

Publication Information

Title

Japanese:
English:	Antihypertensive peptides derived from food proteins.

Author

Japanese:	山本直之.
English:	Yamamoto, N..

Language

English

Journal/Book name

Japanese:
English:	Biopolymers (Peptide Science)

Volume, Number, Page

Vol. 43 129-134.

Published date

1997

Publisher

Japanese:
English:

Conference name

Japanese:
English:

Conference site

Japanese:
English:

©2007 Institute of Science Tokyo All rights reserved.