Toughness Improvement of Crystallized Poly(lactic acid) by Two- step Melt Blending with Poly(trimethylene terephthalate)

Publication Information

Title

Japanese:
English:	Toughness Improvement of Crystallized Poly(lactic acid) by Two- step Melt Blending with Poly(trimethylene terephthalate)

Author

Japanese:	KULTRAVUT Katanyu, 久保山敬一, 扇澤敏明.
English:	Katanyu Kultravut, Keiichi Kuboyama, Toshiaki Ougizawa.

Language

English

Journal/Book name

Japanese:
English:

Volume, Number, Page

Published date

Dec. 6, 2018

Publisher

Japanese:
English:

Conference name

Japanese:
English:	The 12th SPSJ International Polymer Conference

Conference site

Japanese:	広島
English: