Functional food products in Japan: A review | Tokyo Tech Research Repository (T2R2)

Publication Information

Title

Japanese:
English:	Functional food products in Japan: A review

Author

Japanese:	岩谷駿, 山本直之.
English:	Shun Iwatani, Naoyuki Yamamoto.

Language

English

Journal/Book name

Japanese:
English:	Food Science and Human Wellness

Volume, Number, Page

Published date

Mar. 30, 2019

Publisher

Japanese:
English:

Conference name

Japanese:
English:

Conference site

Japanese:
English:

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