Two-step fermentation of cooked rice with Aspergillus oryzae and Clostridium acetobutylicum YM1 for biobutanol production

Publication Information

Title

Japanese:
English:	Two-step fermentation of cooked rice with Aspergillus oryzae and Clostridium acetobutylicum YM1 for biobutanol production

Author

Japanese:	Abdullah Bilal Ozturk, Najeeb Kaid Nasser Al-Shorgani, 程爍, Tulin Arasoglu, Jale Gulen, はばき広顕, 江頭竜一, Mohd Sahaid Kalil, Wan Mohtar Wan Yusoff, Cross Jeffrey Scott.
English:	Abdullah Bilal Ozturk, Najeeb Kaid Nasser Al-Shorgani, Shuo Cheng, Tulin Arasoglu, Jale Gulen, Hiroaki Habaki, Ryuichi Egashira, Mohd Sahaid Kalil, Wan Mohtar Wan Yusoff, Jeffrey Scott Cross.

Language

English

Journal/Book name

Japanese:
English:	Biofuels

Volume, Number, Page

Published date

Sept. 14, 2020

Publisher

Japanese:
English:	Taylor and Francis

Conference name

Japanese:
English:

Conference site

Japanese:
English:

Official URL

DOI