Optimizing the Relationship between Regulation and Innovation in Dietary Supplements: A Case Study of Food with Function Claims in Japan

Publication Information

Title

Japanese:
English:	Optimizing the Relationship between Regulation and Innovation in Dietary Supplements: A Case Study of Food with Function Claims in Japan

Author

Japanese:	佐藤圭吾, 児玉耕太, 仙石愼太郎.
English:	Keigo Sato, Kota Kodama, Shintaro Sengoku.

Language

English

Journal/Book name

Japanese:
English:	Nutrients

Volume, Number, Page

Volume 15 Issue 2

Published date

Jan. 16, 2023

Publisher

Japanese:
English:

Conference name

Japanese:
English:

Conference site

Japanese:
English:

Official URL

DOI